Dorothy explains to Phil that an important part
of dealing with a hazard is to set priorities and decide what actions
need to be taken first.
Personal safety should always be the number one priority. For example,
if a machine was giving off toxic fumes that were about to contaminate
a batch of ice-cream in a mixing tank, the first priority would
NOT be to save the batch of ice-cream, but to follow emergency procedures
and evacuate all workers from the area to ensure their safety.
In the case of an environmental hazard what actions should be taken?
Click and drag each item in the list below to place it in the correct
order.